You will need:
Fine French beans
1 Shallot
Olive Oil
Garlic (crushed)
Salt
Black Pepper
Fresh Herbs
How to make Garlic Roasted French Beans:
Heat the oven to 230°C (450 °F). Wash, trim and dry the French beans, peel and thinly slice the shallot. Place olive oil into a large glass bowl, add the crushed garlic, salt and pepper. Place the french beans and shallots into the bowl and toss well.
Place onto a greased baking tray and roast in the oven for between 12 and 20 minutes (depending on how large the beans are). Turn occassionally.
To serve, simply sprinkle with chopped fresh herbs, and toss. Serve immediately.
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